Favorite, Easy Recipes from On-Hand Items

Here are a few of the items that I have been keeping on-hand all the time. All of these items keep well for a very long time. From the following list, you can make several recipes, and I am including them below.

You will find that you eat out less and spend a lot less money on convenience items if you always have something around that you can just throw together for dinner. If this idea helps you out, or if you have more go-to recipe ideas, let me know in the comment section!

Ingredients:

Rotel

Chili beans

Kidney beans

Black beans x2

Chili powder

Cumin

Parsley

Basil

Apple cider vinegar (or red wine vinegar)

Frozen ground beef

Velveeta

Marinara

Pasta (any kind)

Oil

Rice

Garlic powder

Tomato sauce

Corn

Hot sauce

Vegetable broth

Salsa

Tortilla chips

Cheesecake mix

Milk

Butter

Cherry pie filling

Sugar

Recipes:

Vegan Chili IngredientsEasy Vegan Chili (or you can add ground beef)

4-Ingredient Lasagna

Spaghetti (spaghetti, marinara, ground beef)

Mexican Rice (oil, rice, salt, garlic powder, tomato sauce)

Black bean & salsa soup

Dump into a pot:

1 can corn (with water from can)

1 can black beans (with water)

16 oz. salsa

1 T. broth of choice

1 t. cumin

1 t. hot sauce

Heat on medium until warm and garnish with corn chips

I try to keep cheesecake mix on hand for unexpected company. It only takes 5 minutes to mix and an hour to chill.

If you keep a lot of veggies on hand, you can use them to throw together a salad, stir-fry, or lazy pizza (any kind of oven-baked bread or tortilla, topped with tomato sauce, cheese, ground beef, spices, and fresh veggies). You can also add them to rice, quinoa, or pasta for a quick nutritional boost.Lazy Lasagna Ingredients

 

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